Lamb Tripe with Duck 80/10/10 - The Dog's Butcher

1kg

A lovely chunky complete mince 

80% meat (made up of 70% lamb tripe and 10% duck meat), 10% duck bone, 5% pig or ox liver, 5% either testicle, ox kidney, ox spleen

Typical analysis per 100g
Water 67.7%,  Protein 22.7%,  Fat 6.2%,  Ash 1.4%,  Fibre 0.5%