Fish

1kg A mix of salmon and venison with 10% lamb offal and 10% bone Typical analysis: Moisture 74.45, Protein 17.95, Fat 4.45, Ash 1.85, Fibre 0.1  

500g An 80/10/10 mince containing: 50% Chicken & Bone, 40% Herring, 5% Beef Spleen, 5% Beef Liver Minced through a diameter 10mm mincing plate ...

1kg Chopped chunks of tilapia White fish chunks are a healthy low fat protein. Typical analysis per 100g: Protein 15, Fibre 0, Fat 2, Ash 1

500g EXQUISITE NEW RECIPE! A fresh, nutritious meal of high welfare Free Range British Turkey and wild caught Haddock. Made in Yorkshire, 100% plas...