Lamb 80/10/10 - Dougie's

560g (4 x 140g Portions)

Composition:

80% Lamb, 10% Lamb Bone, 10% Lamb Offal

Analytical Constituents: Moisture: 63.9%, Crude Protein: 16.8%, Fat: 14.4%, Ash: 4.4%, Crude Fibre: 0.5%