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Ox Mince with Chicken 80/10/10 - The Dog's Butcher

£4.00

1kg 

80% Ox meat made up of 15% tongue, 15% heart, 20% neck trim, 20% lung, 10% chicken meat , 10% chicken bone,  5% ox liver  5% ox kidney or spleen.

Typical analysis per 100g - Water 63.9%, Protein 15.3%, Fat 19.6% Ash 1.1% Fibre, 0.1%